THIS WEEK'S THEME: As I gathered my thoughts on our most significant updates from this past week that I wanted to share with everyone, it...

Our team is hard at work production testing our next croissant and sourdough flavor drops, which means that our Cherry Parm Sourdough and...

THE UGLY BIT One of the secret "off menu" faves at IZOLA is our Ugly Bit. The polar opposite of the architectural marvel of a traditional...

THE CLASSIC IZOLA is built upon two simple things — croissants and sourdough. Sometimes, we'll get asked why we don't serve salads,...