DOUBLE BATCH OF KNOTS.
Butter has been in short supply. Great news! We scored a few cases of our famous d'Isigny French butter and are putting it to good use......Double batch of knots for tomorrow (Sat). And the Tomato Jam is extra tasty this week. We're open 8a-2p Saturday, bring a book and hang out, lots of comfy seating, and try a hot potion. Yay! Online Pre Orders Basil Hayden Uglies......mmmm....last chance. I feel a new flavor coming on.
READY FOR THE WEEKEND?
I ZOLA is open every Saturday. And more good news, Moroccan Black Olive Chocolate Croissants are back! Try one with a hot potion or cappuccino. Our full menu is available tomorrow, and a few PreOrder spots are still open. Come hang out with us, the loft is filled with beautiful light and the aroma of fresh baking croissants. We always have something tasty for our walk in guests. Online Pre Orders
IZOLA NEWS VOL22 Tomato Jam News!
We're offering a dollar for all Tomato Jam containers (and 50¢ for Ugly Bit bowls) that are returned to us. We will sterilize and reuse.
What is tomato jam you ask? A flexible kitchen staple made from heirloom cherry tomatoes, extra virgin olive oil, a head of garlic, a handful of thyme, Maldon salt. Roasted for an hour. Yum.
What can you use it for? Make an upgraded bruschetta, a few spoonfuls over pasta, add some mimolette for an eas
IZOLA NEWSVOL21 It's a bake day, Yay! Hot croissants and sourdough are coming out of our ovens now. Hungry? We're baking 12-6p (Weds-Fri) and 8a-2p (Sat). PreOrder or just come by and order at the counter, hang in our beautiful dine-in space. Kids, dogs and introverts are welcome. Mother's Day Sampler Yes friends, it is this Sunday. (Mother's day snuck up on me too......Hi Mom, I'm fedexing you a box! 😮 ) Take your mom on a round-the-world trip of flavor. Tahiti, Morocco, Fr
IZOLA IS OPEN SATURDAYS.... 8a-2p with our full menu. And to celebrate, we are giving away IZOLA tumblers to the first 25 of you beautiful people who come say hi. (Bed head welcome....we have strong coffee) Come inside and order at the counter (or pre order if you prefer), take a tour of the kitchen. Happy Saturday! ONLINE PRE ORDERS